Guacamole Dip / Butter Fruit dip
Avocado is called as Butter Fruit in India. It is green during its tender stage. When it is ripe it turns into black purple colour. If the fruit is ripe then the outer cover (peel) can easily be peeled off. This fruit is good for diabetes. It tastes like tender coconut. I tried this for the first time. When I got this fruit it was green in Colour. I kept it in the rice drum to ripe. It took one week to ripe.
Guacamole Dip Ingredients:
Avocado - 1 ripe
Onion - ½
Garlic clove - 1
Tomato - ½
Green chilli - 1
Coriander - 2 tbsp
Lime juice - 3 tsp
Salt - to taste
Pepper powder - ½ tsp
Guacamole Dip Method:
Peel avocado and mash it well.
Chop onion, garlic, tomato, green chilli and coriander finely.
Add mashed avocado, chopped vegetables, lime juice and salt in a bowl and mix it well.
Squeeze lime and add pepper and mix thoroughly and serve.Yummy Dip is ready.
Note:
You can serve it with Masala pappad,fried bread and canapes.
Avocado is called as Butter Fruit in India. It is green during its tender stage. When it is ripe it turns into black purple colour. If the fruit is ripe then the outer cover (peel) can easily be peeled off. This fruit is good for diabetes. It tastes like tender coconut. I tried this for the first time. When I got this fruit it was green in Colour. I kept it in the rice drum to ripe. It took one week to ripe.
Guacamole Dip Ingredients:
Avocado - 1 ripe
Garlic clove - 1
Tomato - ½
Green chilli - 1
Coriander - 2 tbsp
Lime juice - 3 tsp
Salt - to taste
Pepper powder - ½ tsp
Guacamole Dip Method:
Peel avocado and mash it well.
Chop onion, garlic, tomato, green chilli and coriander finely.
Add mashed avocado, chopped vegetables, lime juice and salt in a bowl and mix it well.
Squeeze lime and add pepper and mix thoroughly and serve.Yummy Dip is ready.
Note:
You can serve it with Masala pappad,fried bread and canapes.
You can fill it in the pani puri and eat without pani.
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