Frozen Peas
Green peas season is slowly coming to an end. Now you can buy in bulk and store it in the freezer and go ahead with all peas recipes throughout the year. I tried peas kurma with frozen peas. It came out very well like fresh green peas.
So you can try this simple and easy recipe.
Frozen Peas Ingredients:
Fresh green peas - 1 kg
Frozen Peas Method:
Peel the green peas and wash it well. Boil 3 to 4 cups of water.
Once the water boils well you can add the peas and cook for 2 minutes. When the peas come to the top of the boiling water, you can switch off the stove.Take the peas from hot water.
Rinse it in the cold water to cut off the cooking process. Then wipe it in the kitchen towel without moisture.
Store it in the air tight container or zip lock cover and store it in the freezer.
Note:
If you want peas for any dish, you can thaw it and use as usual.
I stored half in the Tupperware container and another half in the zip lock cover. Both worked out well.
You can select the good quality peas for storing.
Green peas season is slowly coming to an end. Now you can buy in bulk and store it in the freezer and go ahead with all peas recipes throughout the year. I tried peas kurma with frozen peas. It came out very well like fresh green peas.
So you can try this simple and easy recipe.
Frozen Peas Ingredients:
Fresh green peas - 1 kg
Frozen Peas Method:
Peel the green peas and wash it well. Boil 3 to 4 cups of water.
Once the water boils well you can add the peas and cook for 2 minutes. When the peas come to the top of the boiling water, you can switch off the stove.Take the peas from hot water.
Rinse it in the cold water to cut off the cooking process. Then wipe it in the kitchen towel without moisture.
Store it in the air tight container or zip lock cover and store it in the freezer.
Note:
If you want peas for any dish, you can thaw it and use as usual.
I stored half in the Tupperware container and another half in the zip lock cover. Both worked out well.
You can select the good quality peas for storing.
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