Cup corn is a easy snack recipe for this chill weather. We can make in just five minutes.
Whenever i see sweet corn i pick up 2 or 3 and separate the kernals with hand while watching the tv and store it in the air tight container and use it for about 3 to four days. It is handy for myself. Sometimes i forget to use also.
Let us see the recipe
Cup Corn Ingredients:
Sweet corn - 1
Butter - 1 tsp
Pepper powder - 2 pinch
Oregano - 2 pinch
Lime juice - ½ tsp
Salt - ¼ tsp
Cup Corn Method:
Take the corn kernals from sweet corn. Add corn, 2 tsp water and salt in a microwave safe bowl.
Microwave for 2+2 minutes in power 80 degree. Add butter, Pepper powder, oregano and lime juice when it is hot. Mix it well and serve hot.
Note:
You can steam cook the corn or else cook in boiling water.
You can add chaat masala and red chilli powder also(another combination).
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